Monday – Friday 12pm-3pm
The following are served with steamed jasmine rice
(except Fried rice/ Noodle dishes<) Thai spring roll, soup or salad. [/av_textblock] [av_textblock] Beef Chicken or Pork $9.95 Shrimp or Scallop $11.95 [/av_textblock] [av_one_third first] [av_textblock ]
L1: Kang Dang
Choice of meat with string beans, bamboo shoots, and chili simmered in Thai red curry and coconut milk.
L2: Pad Preow Whan
Choice of meat with cucumber, pineapple, tomatoes and onions.
L3: Kang Keow Whan
Choice of meat with string beans, bamboo shoots, and chili simmered in Thai green curry and coconut milk.
L4: Pad Bai Kaprow
Choice of meat sauteed with basil leaves onions, bell peppers, and chili.
L5: Pad Cashew Nut
Choice of meat sauteed with celery, onions, water chestnuts and cashews nuts in a mild sauce.
L6: Pad Prig King
Choice of meat sauteed in basil curry, basil leaves, chili and string beans.
L7: Pad Thai
Sauteed rice noodles with bean sprouts and ground peanuts.
L8: Pad Pak
Choice of meat sauteed with mixed vegetables.
L9: Pineapple Fried Rice
Pineapple, onions, cashew nuts, scallions, eggs, and raisins.
L10: Pad Khi Mao
Spicy noodles with mixed vegetables and basil.